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Two-Course Lunch ($30)

2025 NYC Restaurant Week
July 21st - August 31st, 2025

Join us for lunch and enjoy a mini getaway to Georgia! Savor the rich culinary heritage with dishes like Aubergine Rolls, farm-fresh Georgian Salad, and your choice of Imeruli (cheese-stuffed pie) or Lobiani (bean-stuffed pie). 

At $30 for a 2-course meal, it’s the perfect way to explore our bold, authentic flavors. Whether you're new to Georgian food or a longtime fan, our menu is crafted to delight every palate, offering vegetarian, vegan, and gluten-free options alongside our hearty, authentic classics. Reserve your table today and make lunch an adventure!

Download 2025 NYC Restaurant Week - Lunch Menu