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Two-course brunch $30

2-Course Brunch for $30
(July 21st - August 31st, 2025 - Weekends Only)

On Weekends, celebrate NYC Restaurant Week with a bold 2-course Georgian Brunch! 

Start your brunch journey with Khinkali Dumplings or Kveri Dumplings (Suglani cheese & spinach dumplings) then move on to a brunch favorite such as: Shrimp Walnut Kharcho (Shrimp in a garlicky walnut sauce with Elarji polenta) or Chirbuli Shakshuka, our Georgian twist on shakshuka.

Our mission is to share the sunny, generous spirit of Georgian cuisine with every guest. Reserve your table today and go on a weekend adventure!

Download 2025 NYC Restaurant Week - Brunch Menu

Two-Course Brunch for $30:

First Course

  • Georgian Salad

    tomato, cucumber, Sulguni cheese, opal basil, walnut pesto

    gluten free, plant based option, vegetarian

  • Khinkali—Beef & Pork 3pcs

    classic beef & pork soup dumplings, herbs, wild caraway, georgian spices

  • Aubergine Rolls

    garlicky fenugreek walnut sauce, pomegranate, walnut oil

    gluten free, vegetarian

  • Kveri—Cheese & Spinach 3pcs

    vegetarian

Second Course

  • Adjaruli Khachapuri

    open-faced mixed cheese pie, farm egg, local butter

    nuts free, vegetarian

  • Khachapuri–cheese or Bean

    flatbread with mixed cheese or beans, savory & shallots

    nuts free, plant based, vegetarian

  • Shrimp Walnut Kharcho

    shrimp, garlicky walnut fenugreek sauce, Sulguni cheese Elarji polenta

    nuts free

  • Green Bean Lobio & Eggs

    green & red beans, shallots, savory, herbs, poached eggs

    nuts free, plant based, vegetarian

  • Chirbuli Shakshuka

    tomato, opal basil, poached eggs, Sulguni cheese Elarji polenta

    gluten free, nuts free

  • Family Style Ojakhuri**

    roasted pork** & fingerling, garlic, tarragon, 2 fried eggs, Ajika **chicken or mushrooms option

  • Specially-Priced Enhancements:

  • Ajika Spread & Bread

    cannellini Ajika “hummus”, crudité, house-made bread

    $6

    gluten free, nuts free, vegetarian

  • Bread & Ajika Oil

    house-made flatbread, spiced Ajika chili oil

    $7

    nuts free, vegetarian

  • Green Ajika Cucumbers

    persian cucumber, yogurt, green herb Ajika, dill, chili oil

    $5

    nuts free, plant based, vegetarian

  • Lobio & Pickles

    stewed mixed beans, savory, herbs, house-made bread

    $6

    nuts free, plant based, vegetarian

  • Specially-Priced Desserts:

  • Gozinaki Yogurt

    strained yogurt, preserved & candied honey walnuts, raw honey

    $5

    gluten free, nuts free

  • Ideali Cake

    traditional honey walnut dulce de leche layered cake

    $5

  • Zesty Drunken Almond Cake

    almond citrus sponge, orange-lemon zest, brandy cream sauce

    $6

    gluten free

Pair your meal with our wines or craft cocktails to savor a true Georgian feast Specially-Priced Beverage Pairings:

House Wine

white, amber, rose or red

  • White - Kisi

    light-bodied, stone fruit & citrus stainless steel, Kakheti, Georgia

    Glass $7

    Carafe $11

  • Orange - Rkatsiteli Bio

    full-bodied, peach, honey & quince qvevri skin contact, Kakheti, Georgia

    Glass $7

    Carafe $11

  • Red - Saperavi

    medium-bodied, cherry & blackberry stainless steel, Kakheti, Georgia

    Glass $7

    Carafe $11

  • Rose - The Beach

    light-bodied, By Whispering Angel red fruit & citrus, Provence, France +$2

    Glass $7

    Carafe $11

  • Semi-Sweet White or Red

  • White - Alazani Valley

    baked fruit, citrus zest & honey Rkatsiteli grape, Kakheti, Georgia

    Glass $7

    Carafe $11

  • Red - Kindzmarauli

    black sweet cherry & blackberry Saperavi grape, Kakheti, Georgia

    Glass $7

    Carafe $11

House Cocktails

  • Georgian Spirited Specialties

  • Georgian Old-Fashioned

    Sarajishvili brandy, walnut infusion, bitters, candied walnut

    $10

  • Pom Royal

    Tsinandali Estate Brut sparkling wine, pomegranate puree sorbet

    $10

  • Smokey Lemon Drop

    Askaneli “grappa”, tequila blanco, orange liqueur, Italian chili, citrus

    $10

  • Green Bazaar

    dry London gin, Maraschino liqueur, tarragon-lime infusion, lime

    $10

  • Alazani Spritz

    semi-sweet Rkatsiteli, Gurulian honey-tea, Tsinandali sparkling Brut

    $10

  • Rosé Spritz Mocktail

    sparkling Rose, elderflower tonic, pomegranate, Thyme

    $10

  • Apéritifs and Digestifs

  • Brandy Vsop or XO

    ripe apricot, spice & honey Sarajishvili, Georgia

    $8

    Or xo $4

  • Shaken Chacha

    Georgain “grappa”, berry compote Askaneli, Georgia

    $8

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